It's A Matter Of Taste is looking to strengthen and develop its Culinary team. Established in 1990, we have been consistently voted # 1 for fine dinning in the Lakes area.
We are a completely scratch kitchen believing in continued enhancement to provide a creative and unique dining experience with wonderful service at the best price possible.
WHAT YOU CAN EXPECT FROM US
- COMPETITIVE STARTING SALARY OF $65K-$75K BASED ON QUALIFICATIONS
- 5 DAY WORK WEEK WITH ESTABLISHED CREW MAINTAINING COMPANY STANDARDS
- CONTINUED GROWTH IN SALARY + RESPONSIBILITIES BASED ON PERFORMANCE / EFFORT
- PAID HOLIDAYS
- CLOSED MOST MAJOR HOLIDAYS
- OUR EXPECTATIONS
- CULINARY CREATIVITY AND UNIQUENESS
- MAINTAIN EXPECTED FOOD AND LABOR COSTS
- DEVELOP, TRAIN, AND CONTINUED MENTORSHIP OF STAFF
- CREATE AND MAINTAIN A COMPETITIVE AND ENJOYABLE LEARNING ENVIRONMENT
- MAINTAIN CLEAN, SAFE, AND SANITARY KITCHEN